Course cut Lean Beef & Pork mixed with selected German spices makes this a traditional Bratwurst Sausage which is in a medium thickness casing. Helps to make a real gourmet dinner or fits perfectly with some Sauerkraut.
(Natural Casing)
Course cut Lean Beef & Pork mixed with selected German spices makes this a traditional Bratwurst Sausage which is in a medium thickness casing. Helps to make a real gourmet dinner or fits perfectly with some Sauerkraut.
(Natural Casing)
